Tempeh Bacon-Wrapped Portobello with Baba Ghanoush
I really love the smaller stuffing portobellos, available in a sweet six pack at Trader Joe's. Such a juicy, sexy, versatile two-bite mouthful!
Tonight's variant was incredible (and vegan)! Broiled portobellos, stuffed with baba ghanoush, wrapped in smoky tempeh bacon, and topped with cilantro and black sesame seeds. Wow!
I used Afi brand's amazing Baba Ghanoush (thanks to Margaret for inspiring me to try Baba Ghanoush again), and Lightlife's Smoky Tempeh Strips to wrap. This smoky version may be my favorite to date.
Here's some other previously explored possibilities: